The Tamar Valley, situated in northern Tasmania along the kanamaluka/Tamar River, is the island's oldest and largest wine-producing region, accounting for over a third of Tasmania’s total wine output.Spanning approximately 70 kilometers from Launceston to the Bass Strait, the valley's cool maritime climate, fertile soils, and varied elevations create ideal conditions for cool-climate viticulture.
The region is renowned for its premium Pinot Noir, Chardonnay, and Riesling, with increasing recognition for Sauvignon Blanc and Pinot Gris.Over 30 boutique wineries line the scenic Tamar Valley Wine Route, offering visitors intimate cellar door experiences amidst picturesque landscapes.The Tamar Valley's rich winemaking heritage, combined with its commitment to quality and sustainability, solidifies its status as a premier wine destination in Australia.
Jansz Non Vintage Brut Rosé has a lovely pink colour, strawberries and summer berries on the nose and the palate. Soft, creamy finish. Perfect summer drinking.
Vibrant yet delicate pink hue, fine persistent bead and a suggestion of Turkish Delight and rose petal florals in the nose, combine with mousse creaminess and strawberries on the tongue to leave a refreshing, mouth-watering finish.
Tasmania is renowned as Australia's home of great sparkling wines. The fruit used in this Cuvée is grown on selected cool climate vineyards across Tasmania. To maximize blending options and complexity in the final wine, batches are kept separate during winemaking. Secondary fermentation takes place in the bottle and is aged on yeast lees for as long as possible. Winemaker Notes The perfect balance for our Premium Cuvée is reached at just over two years. Honeysuckle and citrus scents are immediately apparent with slight aromas of nougat, roasted nuts and a hint of strawberry from the Pinot Noir. A well-balanced palate of delicate fruits and creaminess fills the mouth with a lingering finish of citrus and nougat.
From one of Tasmania's top producers, this premium sparkling wine makes a great alternative to Champagne. A complex body packs plenty of flavour, with hints of fruit, yeast and a creamy texture that makes this incredibly accessible.
Ninth Island Sparkling Rose displays bright lifted aromas of rose petals, fresh strawberry, spice and pouring cream. This wine represents the beauty of Tasmanian Pinot Noir, supported by the fresh zesty structure of Chardonnay. The palate is layered and rich, due to bottling aging on lees, balanced by refreshing natural acidity creating a sparkling wine of texture and poise.
A fine offering from Tasmania, this Ninth Island sparkling wine has distinctive yeasty and nutty characters, with subtle flavours of berry and florals. With a nice, crisp finish to top it off, this bottle of bubbly is a little beauty.
