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Mandurang Valley Wines is a charming, family‑owned boutique winery nestled around 9 km southeast of Bendigo in Victoria’s historic Mandurang Valley—situated in the geographical centre of the state celebrated for its Goldfields heritage and emerging wine culture.
Established in the mid‑1990s by Wes and Pamela Vine (with commercial production beginning in 1993), and now with the next generation involved, the winery sources home‑grown, hand‑picked grapes and handles everything from estate vintage to bottling on-site. The estate produces a wide range of varietals—classical Bendigo Shiraz, Merlot, Grenache blends (especially GSM), crisp Riesling, Chardonnay, plus Sauvignon Blanc and Monastrell—with wines that showcase clean, fruit‑forward character and a sense of place.