The East Coast Tasmania wine region stretches along Tasmania’s scenic eastern seaboard, from Bicheno in the north to beyond Orford in the south, and is celebrated for its pristine environment and maritime-influenced cool climate. The region enjoys abundant sunshine, mild temperatures, and ocean breezes that moderate the growing season, ideal for producing aromatic, finely balanced wines.

It is particularly well-known for its expressive Pinot Noir, vibrant Chardonnay, and beautifully structured Riesling, with emerging success in sparkling wine and Sauvignon Blanc. The combination of stunning coastal landscapes, boutique wineries, and high-quality wines makes East Coast Tasmania a compelling destination for wine lovers and travellers alike.