Vodka is made via the distillation of fermented grains, (including wheat and Rye), potatoes, fruits or sugar. The type of Vodka still employed plays a key role in the styles of Vodka produced. Vodka has a long history in Russia, Poland and Scandinavia, however is now made in many countries including Australia.
Immerse yourself in the taste of 23rd Street Rose Vodka. Produced using locally picked rose petals with the slight addition of organic hibiscus petal, traditional cane based vodka is naturally infused with floral notes to provide a uniquely refreshing experience.
42 Below comes from New Zealand, made using only quality ingredients and whizzbang production methods, The results is a delicate and pure vodka. The name is inspired by the latitude line that passes through NZ on the map.
For something fun and fruity, why not try Absolut Rasberri? The iconic Swedish producer continues to innovate with its range of flavoured vodkas. Get creative and try using Absolut Rasberri in your next cocktail to give it an appealing edge.
Archie Rose Distilling Co's Original Vodka is an international award-winning spirit, crafted in Sydney. Twice filtered water and local Australian wheat are the base of this naturally sweet vodka. Touches of apple and mint linger cleanly after your first sip.
